A Rose as Sweet: A Columbus Doughnut Shop Owner Trades Corporate Burnout for Baking
Rose Dough Donuts offers creative flavors from its kitchen at 1400 Food Lab and supports the community, too.
How the Cuyahoga River Got Its Otters Back
Once one of the most polluted waterways in the country, the Northeast Ohio river has gone through a resurgence in recent decades, thanks to committed local officials.
John Joseph Merlin Tried His Best
On skating and scars and finding a community
Two Columbus Chefs Recommend Their Favorite Bethel Road Spots to Try
Two service industry insiders—and Bethel Road devotees—share what they love about the area.
Biscuit Boss' Casey Stevens Becomes a Food Truck Believer, Embraces Breakfast
Biscuit Boss is cooking up breakfast any time of the day.
Alexis Nikole Nelson's Very Good Year: The Black Forager Reflects on a Jam-Packed 2021
From a commercial with Martha Stewart to focusing fulltime on content creation, from growing to 3.3 million followers to writing a forthcoming cookbook, Alexis Nikole has been busy.
Crafted Culture Brewing Paves Way for More Minority-Owned Breweries
The owner of the first Black-owned brewery in Columbus wants to help other minorities break into the brewing industry. Here's how he's doing it.
Land Acknowledgements Seek to Honor Native American Ties to Ohio
The practice of recognizing Indigenous people and the territories they once lived on isn’t new, but advocates say there is a right and a wrong way to do it.
Darci Does It
A fiber artist uses her platform to challenge perceptions of the knitting community.
Weekend Getaways: See Prince's Gem-Studded Shoes in Minneapolis
Explore music history in the City of Lakes
Bela Koe-Krompecher on Addiction, Poverty and Fixing a Broken System
The writer and social worker’s new book, “Love, Death & Photosynthesis,” describes a bygone music era and shines a light on homelessness in Columbus.
No Place Gallery Moves Downtown
After several years on the South Side, No Place has a new space.
